The best thing about burgers is you can find one that appeals to any taste. Whether you love barbecue, cheese, or spicy foods, you’ll find a burger with your name on it. Even people who don’t eat meat can enjoy plant-based burgers. So bite into a juicy burger at one of these St. Louis, Missouri, spots.
Stacked Burger Bar
Stacked Burger Bar is located at 7637 Ivory Avenue in St. Louis. Check out this fantastic burger spot to make your own custom burger or order from the Stacked Burgers menu. Stacked has a burger called The Wet Nap, which includes ground chuck smothered with barbecue brisket, house-made cheese sauce, crispy fried onions, and a brioche bun. Customers also love The Goat, crafted from ground chuck and topped with goat cheese and onion jam and served on a brioche bun.
If you would rather have a poultry-based burger, try the Peach-a-Peno. Stacked Burger Bar piles it with turkey, jalapeno-peach marmalade, Swiss cheese, bacon, spinach, and a brioche bun. Stacked also has pork-based patties. Try the Pigmento burger for a heritage pork patty topped with house-made pimento cheese, pickled red onions, spring mix, and served on a brioche bun. If you’re a vegetarian, order The Herbivore to enjoy a black bean burger, fresh spinach, pepper jack cheese, and chipotle aioli on a wheat bun.
Jack Nolen’s
Jack Nolen’s is another tasty St. Louis-based burger joint, located at 2501 South 9th Street. For something simple, order the Single Cheeseburger made from a single 4-ounce beef patty and American cheese. You can add lettuce, tomato, onion, jalapeno, and a pickle by request. You can also upgrade to the double or triple cheeseburger for more protein. If you’re cutting down on carbs, Jack Nolen’s offers a cheeseburger with a lettuce bun.
This burger joint’s specialty sandwich is The Firecracker Burger. It’s made with tomato, onion, jalapeno relish pepper jack cheese, and Fire Ranch sauce. It was voted the No. 1 burger of the month in 2020 and is now a permanent member of the Jack Nolen’s menu. Pair your burger with deviled eggs, a cucumber salad, pork pot stickers, or potato salad. Jack Nolen’s also offers an extensive fries menu with six unique options.
Bailey’s Range
For burgers and shakes, head to Bailey’s Range at 920 Olive Street. Bailey’s Range burgers are made with 8-ounce beef patties, which you can substitute for chicken or veggie patties. Some of Bailey’s Range’s specialty burgers include the Guaca Flocka Flame with beef, bacon, fried and fresh habanero, guacamole, pepper jack, and spicy ranch and the Chop House with beef, steak sauce, bacon, jam, gouda, and rosemary cream cheese. Another unique take on a traditional burger is the American, topped with beef, fried mac ‘n’ cheese bites, bacon, IPA cheddar sauce, and Sriracha mayo.
Whether you’re grabbing a quick lunch or choosing a dinner destination for your family, consider any of these burger restaurants in St. Louis. Burgers can satisfy even the pickiest eaters, so visit one of these destinations today.
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